Food Categories » Beef » Chuck

Nutritional Information, Diet Info and Calories in Chuck

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Name Brand Description Access Level
Beef chuck YC's Mongolian Grill  
Beef Chuck, Arm Pot Roast, Braised, Slf trim to 0'' fat, all grades, yield from 1601g raw  
Beef Chuck, Arm Pot Roast, Braised, Slo trim to 0'' fat, select, yield from 1675g raw  
Beef Chuck, Arm Pot Roast, Raw, Slf trim to 1/8'' fat, choice  
Beef Chuck, Arm Pot Roast, Raw, Slo trim to 1/8'' fat, all grades  
Beef Chuck, Blade Roast  
Beef Chuck, Blade Roast, Braised, Slf (top Blade) trim to 1/8'' fat, all grades  
Beef Chuck, Blade Roast, Braised, Slo (top Blade) trim to 1/4'' fat, all grades  
Beef Chuck, Blade Roast, Raw, Slf (top Blade) trim to 1/4'' fat, all grades  
Beef Chuck, Blade Roast, Raw, Slf (top Blade) trim to 1/8'' fat, all grades  
Beef Chuck, Blade Roast, Raw, Slo (top Blade) trim to 1/4'' fat, all grades  
Beef Chuck, Clod Roast  
Beef Chuck, Clod Roast, Raw, Slf trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Roast, Raw, Slf trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Roast, Raw, Slo trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Roast, Roasted  
Beef Chuck, Clod Roast, Roasted, Slf trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Roast, Roasted, Slf trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Roast, Roasted, Slo trim to 1/4'' fat, all grades  
Beef Chuck, Clod Steak, Braised, Lean & Fat  
Beef Chuck, Clod Steak, Braised, Lean Only  
Beef Chuck, Clod Steak, Braised, Slf trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Steak, Braised, Slf trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Steak, Braised, Slo trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Steak, Braised, Slo trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Steak, Lean & Fat  
Beef Chuck, Clod Steak, Lean Only  
Beef Chuck, Clod Steak, Raw, Slf trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Steak, Raw, Slf trim to 1/4'' fat, USDA select  
Beef Chuck, Clod Steak, Raw, Slo trim to 1/4'' fat, USDA choice  
Beef Chuck, Clod Steak, Raw, Slo trim to 1/4'' fat, USDA select  
Beef Chuck, Shoulder Clod, Grilled, Slf shoulder top and center steaks, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Clod, Grilled, Slo shoulder top and center steaks, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Clod, Raw, Slf shoulder top and center steaks, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Clod, Raw, Slo shoulder top and center steaks, steak, trimmed to 0'' fat, select  
Beef Chuck, Shoulder Clod, Steak, Slo shoulder top and center steaks, steak, trimmed to 0'' fat, choice  
Beef Chuck, Shoulder Tender, Grilled, Slf shoulder clod, medallion, top blade, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Tender, Grilled, Slo shoulder clod, medallion, top blade, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Tender, Raw, Slf shoulder clod, medallion, top blade, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Shoulder Tender, Raw, Slo shoulder clod, medallion, top blade, steak, trimmed to 0'' fat, all grades  
Beef Chuck, Top Blade, Broiled, Slo trim to 0'' fat, all grades  
Beef, Chuck, Clod Roast, Raw, Slo shoulder pot roast, boneless, trim to 1/4'' fat, USDA choice  
Beef, Chuck, Raw  
Beef, Chuck, Top Blade, Boiled, Lean Only  
Beef, Chuck, Top Blade, Broiled, Lean & Fat