Nutritional Information, Diet Info and Calories in
One Pot Thai Red Vegetable Curry
from Aldi

Nutrition Facts
Serving Size
1 serving
 
Amount Per Serving
Calories
294
Calories from Fat
0
 
% Daily Value*
Total Fat
15g
23%
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
300mg
13%
Potassium
0mg
0%
Total Carbohydrate
30g
10%
Dietary Fiber
7.5g
30%
Sugars
13g
Protein
7.2g
14%
 
Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
380 grams
 
Amount Per Serving
Calories
294
Calories from Fat
0
 
% Daily Value*
Total Fat
15g
23%
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
300mg
13%
Potassium
0mg
0%
Total Carbohydrate
30g
10%
Dietary Fiber
7.5g
30%
Sugars
13g
Protein
7.2g
14%
 
Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts
Serving Size
1 pot
 
Amount Per Serving
Calories
294
Calories from Fat
0
 
% Daily Value*
Total Fat
15g
23%
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
300mg
13%
Potassium
0mg
0%
Total Carbohydrate
30g
10%
Dietary Fiber
7.5g
30%
Sugars
13g
Protein
7.2g
14%
 
Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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