Nutritional Information, Diet Info and Calories in
Beef Flank Steak
from
H-E-B
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
tray
|
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| Amount Per Serving | ||||||
|
Calories
350
Calories from Fat
170
|
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% Daily Value* |
||||||
|
Total Fat
19g
29%
|
||||||
|
Saturated Fat
8g
40%
|
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|
Trans Fat
0g
|
||||||
|
Cholesterol
80mg
27%
|
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|
Sodium
370mg
15%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
21g
7%
|
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|
Dietary Fiber
4g
16%
|
||||||
|
Sugars
5g
|
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|
Protein
23g
46%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
312
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
350
Calories from Fat
170
|
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% Daily Value* |
||||||
|
Total Fat
19g
29%
|
||||||
|
Saturated Fat
8g
40%
|
||||||
|
Trans Fat
0g
|
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|
Cholesterol
80mg
27%
|
||||||
|
Sodium
370mg
15%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
21g
7%
|
||||||
|
Dietary Fiber
4g
16%
|
||||||
|
Sugars
5g
|
||||||
|
Protein
23g
46%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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