Nutritional Information, Diet Info and Calories in
Pot Pie, Vegetable
from
Amy's Kitchen
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
pie
|
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| Amount Per Serving | ||||||
|
Calories
420
Calories from Fat
170
|
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% Daily Value* |
||||||
|
Total Fat
19g
29%
|
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|
Saturated Fat
12g
60%
|
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|
Trans Fat
0g
|
||||||
|
Cholesterol
50mg
17%
|
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|
Sodium
590mg
25%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
54g
18%
|
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|
Dietary Fiber
4g
16%
|
||||||
|
Sugars
3g
|
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|
Protein
9g
18%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
213
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
420
Calories from Fat
170
|
||||||
% Daily Value* |
||||||
|
Total Fat
19g
29%
|
||||||
|
Saturated Fat
12g
60%
|
||||||
|
Trans Fat
0g
|
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|
Cholesterol
50mg
17%
|
||||||
|
Sodium
590mg
25%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
54g
18%
|
||||||
|
Dietary Fiber
4g
16%
|
||||||
|
Sugars
3g
|
||||||
|
Protein
9g
18%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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