Legumes / Beans, Peas

Nutritional Information, Diet Info and Calories in
Kidney Bean, Red, Boiled W/salt

Nutrition Facts
Serving Size
1 cup
 
Amount Per Serving
Calories
224
Calories from Fat
7
 
% Daily Value*
Total Fat
0.9g
1%
Saturated Fat
0.1g
1%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
421.3mg
18%
Potassium
713.3mg
20%
Total Carbohydrate
40.4g
13%
Dietary Fiber
13.1g
52%
Sugars
0g
Protein
15.3g
31%
 
Vitamin A  0% • Vitamin C  4%
Calcium  5% • Iron  29%
Thiamin  19% • Riboflavin  6%
Vitamin B6  11% • Niacin  5%
Magnesium  20% • Phosphorus  25%
Zinc  13% • Copper  21%
Pantothenic Acid  4% •  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: mature seeds

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
127
Calories from Fat
4
 
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.1g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
238mg
10%
Potassium
403mg
12%
Total Carbohydrate
22.8g
8%
Dietary Fiber
7.4g
30%
Sugars
0g
Protein
8.7g
17%
 
Vitamin A  0% • Vitamin C  2%
Calcium  3% • Iron  16%
Thiamin  11% • Riboflavin  3%
Vitamin B6  6% • Niacin  3%
Magnesium  11% • Phosphorus  14%
Zinc  7% • Copper  12%
Pantothenic Acid  2% •  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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