Nutritional Information, Diet Info and Calories in
Beef & Bean Burrito, Xx Large
from
El Monterey
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
burrito
|
||||||
| Amount Per Serving | ||||||
|
Calories
730
Calories from Fat
310
|
||||||
% Daily Value* |
||||||
|
Total Fat
34g
52%
|
||||||
|
Saturated Fat
12g
60%
|
||||||
|
Trans Fat
0g
|
||||||
|
Cholesterol
40mg
13%
|
||||||
|
Sodium
850mg
35%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
83g
28%
|
||||||
|
Dietary Fiber
7g
28%
|
||||||
|
Sugars
2g
|
||||||
|
Protein
23g
46%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Notes: Beef & Bean Xx Large
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
284
servings
|
||||||
| Amount Per Serving | ||||||
|
Calories
730
Calories from Fat
310
|
||||||
% Daily Value* |
||||||
|
Total Fat
34g
52%
|
||||||
|
Saturated Fat
12g
60%
|
||||||
|
Trans Fat
0g
|
||||||
|
Cholesterol
40mg
13%
|
||||||
|
Sodium
850mg
35%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
83g
28%
|
||||||
|
Dietary Fiber
7g
28%
|
||||||
|
Sugars
2g
|
||||||
|
Protein
23g
46%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
284
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
730
Calories from Fat
310
|
||||||
% Daily Value* |
||||||
|
Total Fat
34g
52%
|
||||||
|
Saturated Fat
12g
60%
|
||||||
|
Trans Fat
0g
|
||||||
|
Cholesterol
40mg
13%
|
||||||
|
Sodium
850mg
35%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
83g
28%
|
||||||
|
Dietary Fiber
7g
28%
|
||||||
|
Sugars
2g
|
||||||
|
Protein
23g
46%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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