主食
/ 牛肉、猪肉和其他肉类
Nutritional Information, Diet Info and Calories in
酿香菇
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
2
oz
|
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| Amount Per Serving | ||||||
|
Calories
50
Calories from Fat
24
|
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% Daily Value* |
||||||
|
Total Fat
3g
5%
|
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|
Saturated Fat
1g
5%
|
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|
Trans Fat
0g
|
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|
Cholesterol
16mg
5%
|
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|
Sodium
132mg
6%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
2g
1%
|
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|
Dietary Fiber
1g
4%
|
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|
Sugars
1g
|
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|
Protein
6g
12%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
serving
|
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| Amount Per Serving | ||||||
|
Calories
315
Calories from Fat
151
|
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% Daily Value* |
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|
Total Fat
18.9g
29%
|
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|
Saturated Fat
6.3g
32%
|
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|
Trans Fat
0g
|
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|
Cholesterol
100.8mg
34%
|
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|
Sodium
831.6mg
35%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
12.6g
4%
|
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|
Dietary Fiber
6.3g
25%
|
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|
Sugars
6.3g
|
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|
Protein
37.8g
76%
|
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|
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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