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Nutritional Information, Diet Info and Calories in Hodgson Mill

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Name	Description	Access Level
Oat Bran Flour	Organic
Oat Bran Flour Blend	oat flour & wheat flour
Oat Bran Hot Cereal	100% oat bran
Pancake Mix, Buckwheat
Pancake Mix, Multigrain Buttermilk	w/milled flax seed & soy
Pancake Mix, Whole Wheat Buttermilk
Pastry Flour, Whole Wheat	100% whole wheat stone ground
Penne Pasta, Whole Wheat, Dry	100% durum whole wheat flour
Radiatore Pasta, Whole Wheat, Dry
Ribbon Pasta, Whole Wheat, Yolk-free, Dry	whole grain
Rye Flour	100% whole grain stone ground
Semolina Pasta Flour
Shells Pasta, Whole Wheat	medium size, 100% durum whole wheat flour
Soy Flour	100% soy flour
Spaghetti Pasta, Whole Wheat, Dry	100% durum whole wheat flour, thin or regular
Spelt Flour	Organic
Spinach Egg Noodle Pasta, Whole Wheat, Dry	100% durum whole wheat flour
Spinach Spaghetti Pasta, Whole Wheat, Dry	100% durum whole wheat flour
Spiral Pasta, Whole Wheat, Dry	100% durum whole wheat flour
Veggie Bows Pasta, Dry
Veggie Radiatore Pasta, Dry
Veggie Rotini Spirals Pasta, Dry
Veggie Wagon Wheels Pasta, Dry
Vital Wheat Gluten	vital wheat gluten, vitamin C
Wheat Bran, Unprocessed	Millers bran
Wheat Flour, 50/50
Wheat Flour, White Whole	100% hard white wheat
Wheat Germ, Raw
White Flour, Unbleached	Organic; naturally white
Wild Blueberries, Dried	dried wild blueberries, sugar, sunflower oil

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