Nutritional Information, Diet Info and Calories in
Teriyaki Vegetables
| Nutrition Facts | ||||||
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Serving Size
1 1/4 cups
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| Amount Per Serving | ||||||
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Calories
120
Calories from Fat
88
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% Daily Value* |
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Total Fat
10g
15%
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Saturated Fat
1.2g
6%
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Trans Fat
0g
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Cholesterol
0mg
0%
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Sodium
650mg
27%
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Potassium
0mg
0%
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Total Carbohydrate
18.2g
6%
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Dietary Fiber
2.2g
9%
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Sugars
11.2g
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Protein
2.2g
5%
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
110 grams
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| Amount Per Serving | ||||||
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Calories
40
Calories from Fat
29
|
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% Daily Value* |
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Total Fat
3.3g
5%
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Saturated Fat
0.4g
2%
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Trans Fat
0g
|
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Cholesterol
0mg
0%
|
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Sodium
216.7mg
9%
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Potassium
0mg
0%
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Total Carbohydrate
6.1g
2%
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Dietary Fiber
0.8g
3%
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Sugars
3.8g
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Protein
0.8g
2%
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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