Snacks / Grain Cakes and Snacks

Nutritional Information, Diet Info and Calories in
Brown Rice Cake, Rye

Nutrition Facts
Serving Size
1 cake
 
Amount Per Serving
Calories
34
Calories from Fat
2
 
% Daily Value*
Total Fat
0.3g
1%
Saturated Fat
0.1g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
9.9mg
0%
Potassium
28mg
1%
Total Carbohydrate
7.2g
2%
Dietary Fiber
0.4g
1%
Sugars
0g
Protein
0.7g
1%
 
Vitamin A  0% • Vitamin C  0%
Calcium  0% • Iron  1%
Thiamin  1% • Vitamin B6  1%
Niacin  3% • Magnesium  3%
Phosphorus  3% • Zinc  2%
Copper  2% • Pantothenic Acid  1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
378
Calories from Fat
22
 
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
0.6g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
110mg
5%
Potassium
311mg
9%
Total Carbohydrate
79.9g
27%
Dietary Fiber
4g
16%
Sugars
0g
Protein
8.1g
16%
 
Vitamin A  0% • Vitamin C  0%
Calcium  2% • Iron  10%
Thiamin  6% • Riboflavin  5%
Vitamin B6  8% • Niacin  35%
Magnesium  36% • Phosphorus  38%
Zinc  20% • Copper  19%
Pantothenic Acid  11% •  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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