Beef / Variety Meats, By-Products

Nutritional Information, Diet Info and Calories in
Beef Lungs, Raw

Nutrition Facts
Serving Size
1 oz
 
Amount Per Serving
Calories
26
Calories from Fat
6
 
% Daily Value*
Total Fat
0.7g
1%
Saturated Fat
0.2g
1%
Trans Fat
0g
Cholesterol
68.6mg
23%
Sodium
56.1mg
2%
Potassium
96.4mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.6g
9%
 
Vitamin A  0% • Vitamin C  18%
Calcium  0% • Iron  13%
Thiamin  1% • Riboflavin  4%
Vitamin B6  1% • Vitamin B12  18%
Niacin  6% • Magnesium  1%
Phosphorus  6% • Zinc  3%
Copper  4% • Pantothenic Acid  3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: variety meats & by-products

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
92
Calories from Fat
21
 
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.9g
4%
Trans Fat
0g
Cholesterol
242mg
81%
Sodium
198mg
8%
Potassium
340mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16.2g
32%
 
Vitamin A  1% • Vitamin C  64%
Calcium  1% • Iron  44%
Thiamin  3% • Riboflavin  13%
Vitamin B6  2% • Vitamin B12  63%
Niacin  20% • Magnesium  4%
Phosphorus  22% • Zinc  11%
Copper  13% • Pantothenic Acid  10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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