Nutritional Information, Diet Info and Calories in
Bacon, Cured, Broiled

Nutrition Facts
Serving Size
1 slice
 
Amount Per Serving
Calories
156
Calories from Fat
109
 
% Daily Value*
Total Fat
12.1g
19%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
31.9mg
11%
Sodium
669.9mg
28%
Potassium
163.9mg
5%
Total Carbohydrate
0.4g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10.7g
21%
 
Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  2%
Thiamin  8% Riboflavin  5%
Vitamin B6  5% Vitamin B12  6%
Niacin  16% Magnesium  2%
Phosphorus  15% Zinc  7%
Copper  2% Pantothenic Acid  3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: pan-fried or roasted

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
538
Calories from Fat
376
 
% Daily Value*
Total Fat
41.8g
64%
Saturated Fat
13.7g
69%
Trans Fat
0g
Cholesterol
110mg
37%
Sodium
2,310mg
96%
Potassium
565mg
16%
Total Carbohydrate
1.4g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
37g
74%
 
Vitamin A  1% Vitamin C  0%
Calcium  1% Iron  8%
Thiamin  27% Riboflavin  16%
Vitamin B6  17% Vitamin B12  21%
Niacin  56% Magnesium  8%
Phosphorus  53% Zinc  23%
Copper  8% Pantothenic Acid  12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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